Find out where and when is your local underground restaurant/pop up/supper club
On the menu:
Home-made ginger beer
Jerk chicken roll-ups with tomato & lime relish
Keralan beef fry, with basmati rice and green papaya salad
Grilled marinated fresh pineapple, sticky rum sauce and coconut ice cream
When: Sunday 19th December, 7pm
Where: Rambling Restaurant, Camden Town, aka Abi's attic living room
What: a 3-course menu at shared tables, BYO booze
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