On 25 January I am opening my home to guests and cooking food from my home country Suriname in South America. Be prepared for a table filled with food, so come hungry.
The menu is as follows:
Soto Ayam- fragrant Indonesian chicken soup. (Veg option available too)
Bami goreng- Indonesian noodles stir fried in homemade soy sauce (V)
My mother's chicken- Chinese chicken marinated in homemade sweet a…
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