Find out where and when is your local underground restaurant/pop up/supper club
Share 'The First Bite Is Supper Club'
Entree Batata Wada (mashed potato balls), Onion Bhajia (Onions with Gram Flour Fritters) and Beef Samosa served with pomegranate raita and home made tamarind sauce. Starter Roast Salmon with Dill and Mustard served with a green pea relish The Salmon is twice marinated, firstly with a ginger and garlic paste, lightly seared then marinated in grated cheddar cheese, Greek-style yoghurt, wholegr…
You can share this event in two ways…
© 2022 Created by msmarmitelover.
Powered by
