Insurance, tax and advertising: 6 things to keep in mind for your pop-up restaurant or supperclub
Planning on starting your own pop-up restaurant or supperclub? Here are six things to keep in mind before you take the plunge.
1. Location, location, location
One of the most important factors in determining whether your pop-up restaurant will succeed is the location. You may not be able to rely too heavily on your reputation, so you need to pick somewhere that…
ContinueAdded by msmarmitelover on December 7, 2016 at 11:09 — No Comments
http://www.graziadaily.co.uk/food/top-5-christmas-supper-clubs
Do comment on the post and tweet it! That way you bring attention to this site and your supper club!…
ContinueAdded by msmarmitelover on November 28, 2013 at 16:18 — No Comments
Added by msmarmitelover on November 2, 2011 at 13:11 — No Comments
Added by msmarmitelover on August 23, 2011 at 13:58 — No Comments
Here is the link: http://soundcloud.com/msmarmite/maille-mustard-pop-up-on-the
I believe Miss Su Flay has mentioned this site on BBC Cambridge too!
Love msm
x
Added by msmarmitelover on July 11, 2011 at 20:20 — 1 Comment
My favourite moutardiers have asked me to create a specially piquante meal with mustard in every course!
Maille have created a pop up shop in Spitalfields for a week in July. The first supper, rather appropriately for a Dijonais condiment, is on Bastille Day July 14th, complete with accordionist, and the second is the friday night, July 15th.
Come celebrate the French revolution and the pleasure of French gastronomy at this unique Maille supper club event...
To win two…
ContinueAdded by msmarmitelover on July 4, 2011 at 12:30 — 35 Comments
A Guide to Catering Insurance
If you’ve been inspired to start anything from a pop-up restaurant to a home-catering company you’ll already be aware that there’s more to your idea than meets the stomach. Behind the business of cooking there is – unsurprisingly – a lot of business. And the first must-have of any new start-up is insurance.
Home catering has great appeal to the culinary entrepreneur because of the flexibility it can…
ContinueAdded by msmarmitelover on June 14, 2011 at 12:30 — No Comments
A random selection of 5 lucky hosts and guests have won £100 Waitrose vouchers andMaillehampers courtesy of Maille Dijon Mustard.
Aren't they the lucky ones!
Prizes will be winging their way to you soon....once we have your addresses. The winners have been notified …
ContinueAdded by msmarmitelover on June 6, 2011 at 13:03 — 4 Comments
Added by msmarmitelover on June 1, 2011 at 8:24 — No Comments
Of course, the olympics is not just in London, some events are held outside London so keep that in mind!…
ContinueAdded by msmarmitelover on May 27, 2011 at 7:54 — 1 Comment
This site has been going in one form or another for two years. Since the beginning I've not only promoted my supper club but the entire 'sector'. I believe supper clubs are a new movement in food: promoting home cooking, community, cooking from scratch and highlighting women's cookery skills in particular. So I've sought to build a community.
This site costs money and it's maintenance is time consuming. I am helped in this by Lynn, Secret Tea Room, when I am too busy.
We work…
ContinueAdded by msmarmitelover on March 6, 2011 at 10:00 — 31 Comments
Myself and The teen did the books.
Keep all of your receipts folks!
But I got Linda Williams of Bright Blue Skies(linda@brightblueskies.com) to fill out my tax self assessment form, give me advice on what I could claim for and what I couldn't.
I can highly recommend her, and she now knows the ins and outs of supper club finances.
Now looking for a book keeper. Although I have to say, it is an interesting exercise to find out just how much you…
ContinueAdded by msmarmitelover on February 22, 2011 at 16:04 — No Comments
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