Paul henry's Blog – January 2011 Archive (4)

Last 2 places

Just 2 spaces left for our Japanese evening. 1st come 1st served, literally!

Added by Paul henry on January 27, 2011 at 19:38 — No Comments

Japanese night this Saturday 29th january

High All, we have just 4 spaces left and have placed our menu below. very exciting. Please book now to avoid disappointment.

Menu

First Course

A selection of vegetable, fish and chicken Sushi and some Gyoza dumplings

Served with authentic dipping sauces

Second Course

Vegetable Tempura, Prawn Tempura, Okonomiyaki (A very special Japanese Omelette)

Third…

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Added by Paul henry on January 25, 2011 at 13:45 — No Comments

Just 6 spaces left for Japanese evening on the 29th

I am delighted to say that far from proving a concern our adventurous menu is proving a hit. I had thought that including Yellowfin Tuna Sashimi served tartare (raw) might prove risky. The good news is not at all. Will source through http://www.allfreshseafood.com/ unless anyone out there in Pop Up world knows a better supplier? Very, very exciting, we already have only 6 spaces left. Most recent comment from a guest is "can't wait". Neither can we!

Added by Paul henry on January 10, 2011 at 19:58 — 3 Comments

Japanese Evening on the 29th January

Our next event is Mr H Goes Gorilla in Kyoto where a guest chef supported by the Mr H team will present an authentic Japanese meal. Interest is already increasing rapidly.

29^th January 19.30 until 11.30 in Basingstoke …

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Added by Paul henry on January 6, 2011 at 14:25 — No Comments