Alexandra Antonioni author of Eat Me and co writer of several Marco Pierre White books and her partner in crime Lindy who has worked with some amazing London restaurants including the Bleeding Heart for Pierre Koffman present an evening of La Vera Cucina Italiana with a leaning to Cine Citta Rome in the 40's, a bygone of era of style, panache and hedonism. Entertainment will be provided along with a welcome cocktail, 5 full courses and a digestivo with coffee for 35 pounds stirling, bring your own wine.

EAT ME SUPPER CLUB PRESENTS AND EVENING OF ‘LA DOLCE VITA’


MENU


BELLINI COCKTAIL

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BASKET OF ASSORTED ITALIAN BREADS

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CREMA DI PISELLI CON PATTATINE DI PANCETTA
(Pea veloute with pancetta crisps)

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A WARM SALAD OF FRESH FIGS STUFFED WITH SEASONED MASCARPONE WRAPPED IN PARMA HAM
(oven baked and served on a bed of mixed leaves with a balsamic and honey dressing)

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CALAMARI INCAZZATI
(sautéed squid in a spicy tomato salsa)

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BRASATO AL BAROLO
(Slow cooked organic beef in a Barolo sauce with rosemary and
garlic potatoes)

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FRESH PEACHES STUFFED WITH AMARETTI BISCUITS
(gently cooked in white wine and served with a shot of Limoncello)