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Culinary Cultures of Mauritius

Event Details

Culinary Cultures of Mauritius

Time: February 2, 2013 from 1pm to 4pm
Location: Croydon, Surrey
Website or Map: http://www.edibleexperiences.…
Event Type: dinner, mauritian, homecooking, supperclub, supper, club
Organized By: Yummy Choo Eats
Latest Activity: Jan 16, 2013

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Event Description

We are still here! Although it has taken a while to get out of the post Xmas splurge, we are devising a NEW exciting menu for all those curious diners out there wanting a taste of true homecooked Maurtian food.

From French to Chinese to Indian Influences that make up Mauritian Cuisine.. These cuisines do constantly appear on the same menu in Mauritius, if not in the same plate! Thus positioning it among the exotic cuisines offering the most variety.

And this is one reason why Yummy Choo has at heart its preservation and endeavours to making it better known, especially to those visitors who would enjoy discovering..

So COME and DISCOVER..

Menu-Sample

Arrival Drink

Starters (Chinese-Mauritian)
* Gateaux Ariolle (Crispy, Yam Fritters)
* Boulettes (Steamed dumpling balls)
* Garlic Water/Fresh Chilli Sauce

Mains (Creole/French/Indian-Mauritian influenced dishes)
* Daube- European/French slow braised dish, in tomato, coriander, herbs & chilli
* Vindaye- Indian/Mauritian
* Briani- Muslim/Mauritian
* Creole Curry
* Veg Sides & Accompaniments (Chutney/Chilli/Satini)

Suprise Dessert & Chai

As always BYOB!

Our menu usually contains meat and fish, may include dairy, nuts and wheat. Please contact us (email: yummychooeats@gmail.com) before booking if you have any food allergies or dietary requirements.

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