Find out where and when is your local underground restaurant/pop up/supper club
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Paulette Francique replied Oct 18, 2012 to Exciting New Street Food Scene Opportunity for Vendors, Chefs and Foodies!
Paulette Francique replied Jan 31, 2012 to Hot & spicy Food
Paulette Francique replied Jan 13, 2012 to To dine with your guests or not to dine with them. That is the question. Thoughts?
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