thank you very much, just starting to get it all ready for the big day, any tips for our first time?

Thank you for your message! Looking forward to welcoming you on your first detention! Bonnie X

Oh that would be incredibly kind but no worries if it's tricky, J x

Oh thank you…with a lot of cutting and pasting on photoshop! I didn’t want to clog up the site with hundreds of photos and I haven’t quite figured out how to edit photos in the album section yet, so thought it easier to do it this way.

I could not possibly comment ... Covert by name... covert by nature

We are in the South of France near to Cannes. In fact we are moving the supper club to the beach for the summer starting on 19th June with a Paella a la Plage. We have some musicians coming too and hoping for a bit of a jamming session!

Kudos to you msmarmitelover and thank you for the compliment! I can honestly say that it was from reading your blog that inspired me to start our own little paladar right here in Finsbury Park! - Cristiano & Joaquim

My partner and I were fans of The French House, Soho, and are missing this kind of place here.. as well as Fergus Henderson and Johnathan Jones ' food... so we decided to do it ourseleves here! (and also I'm French ;)). Don't know if it will work, but we don't care, it's about the food! Thnaks for suggesting @curdnerd, we need to get a real community here... x

Hi there! Thanks for the request, I'm a fan of The Underground Restaurant too and have been following you from down there! We are having our first event on Sunday so it's all really exciting!
The French House, Wellington

Thanks for the p/w...definitely will add u in my mailing list for events...hope to c u soon!

Definitely still continuing! Love it too much to stop, but want to keep loving it - so just once a month from March onwards.
Hope Saturday night went well!

Msmarmite! Thank you for your lovely comment. i Just remember I promised I'll let you know about diners International. A message is coming your way in the next few days.

thanks for featuring us, much appreciated! would love to go to seminar - you can't wangle it into January can you, as i am away after?

We're double checking to see if we can all make it to our Burns night dinner, so i could bring the teas then. Or if you email me your address i'll pop some in the post.

hi msmarmitelover, happy shiny new year. We've just started a supperclub in Brighton, Purple Sprouting and will post January dinners after this. i love reading your blog posts, any suggestions on getting started appreciated. We're 3 friends doing Purple Sprouting and hoping to come dine with you this month. Also, i blend teas, and looking for feedback as i have started to sell some. If you'd like to try Grey Ghost tea, Happy Needles tea or Love Me Long Time tea let me know and i'll send some across!

Hi Ms Marmite Lover - I've decided to take the plunge and launch my own supper club. I enjoyed reading some of your blog posts about the different ones and am so glad to have found this site! Have added my two events on 15 & 29 January.

Thanks again
Alexis
http://www.lexeat.co.uk/2009/12/lex-cook-you-eat.html

Hi Ms Marmite

Sorry for taking ages with writing back. Its been hectic days. The next Claptonian brunch is in Swedish Lapland. I am going home till the 5th of january so will be hosting there. We are back next year probably on the 10th or 17th of january. Would love to have you around, I'm going to post details soon.
I'm in the process of dealing with Diners Club International at the moment. Cant write about it here but will email you. We are not friends on here so will have to request you first. Speak soon/ A

was lovely to see you last night and catch up :) cant believe all the things that have been going on. will email you corn bread recipe, if i dont just email me a reminder... :) x

thank you very much for that... if your happy to add me to your facebook page
that would be great.

http://www.marketingmagazine.co.uk/news/bulletin/dailynews/article/966698/?DCMP=EMC-MarketingDailyNews

saw this and thought of you