Enjoy a relaxed evening with like-minded friendly strangers celebrating some of the season’s best ingredients, with a twist.

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 Starter

Pancetta Wrapped Figs stuffed with Roquefort, served with a Balsamic and Hazelnut Reduction.

There are some marriages that are just perfect, and this is one of them. This dish has crunch, punch and subtlety, perfect isn’t it.

Main Course

Roast Pork Chop with sweet spices in a date and chilli sauce served with turmeric and coriander mash

Not sure that words do this dish any justice. With over 12 spices including lavender, galangal, turmeric, fennel seeds to name but a few, the smell alone is enough to give you that warm fuzzy feeling. The spices form a tasty crust on the otherwise soft and succulent chop and combined with the slightly sweet chilli sauce, you will be forgiven for shading a tear of joy.

Dessert

Greengage Souffle

Light yet decadent, there is no other way to complete such an evening.