Anna Hansen will be hosting three one off tasting menus at Nuno Mendes' Loft Project in East London.

Anna first trained as a chef under Fergus Henderson (St John) at The French House Dining Room.

In 2001, Anna, Peter Gordon and partners opened their award-winning Marylebone restaurant, The Providores. Awards included Catey’s “New Comer of the Year Award” 2003, two AA Rosettes for culinary excellence in 2002 through 2005, and Square Meal ‘Best New Restaurant Award’, autumn 2001.

In 2005 Anna left The Providores to focus on developing The Modern Pantry. Since opening The Modern Pantry has gained two AA rosettes and been listed as a “Bib Gourmand” in the Michelin Guide 2009 and 2010.

Late last year Phaidon published “Coco”, a book showcasing 100 of the world’s top up and coming chefs of which Anna was one.