Hello.. 

So here it is, Flaming Flamingo is back in London on the 4th May, this month we’re going to be in Camberwell, at my sister, Danny’s lovely house. I’m quite excited to have it in a new venue, her place is bigger than ours so I think it will work well :) 

Here’s the menu: 

Labneh with olive sourdough bread sticks

Slow cooked Squid in Red Wine

Celeriac salad with Manchego and Toasted Pistachios

Prawn stuffed Spicy fish with Vermicelli

Roast tenderstem Broccoli with Tahini dressing

White Russian Ice cream with Almond Florentine

Cheese, fruit jam and olive oil crackers

As always it’s BYO, £25 suggested donation. Tickets on sale at www.wegottickets.com Veggie option available upon request.

I will also have a rose on sale for £12; New Hall Pinot Noir, produced in Essex! It’s delicious I promise.