ITALIAN EVENING FRIDAY OCTOBER 27
The Tearoom, Cliffe Park £22.50 PP
starters:
Pate served on toasted bread &salad garnish
Garlic mushrooms, served on top of Caramelised leeks, topped with parmesan and bread crumbs
Spicy meatballs, cooked in a spicy Neapolitan sauce topped with a poached egg served with garlic bread
mains:
Spaghetti manuara, pan cooked spaghetti in a spicy sauce with mixed seafood
Salmon ala Pesto – Fillet of Salmon with parmesan crust, lobster bisque creamy sauce accompanied with sautéed vegetables
Vegetable Lasagne – Filled with onions, peppers,mushrooms, bechamel cheese and napoli sauce
dessert:
Italian Ice cream and raspberries served with our Lemon shortbread biscuit
Coffee
£22.50-Book Now Telephone 07906549694
Free Cork-age BYO Booze and glasses
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