Moroccan Night @The Tearoom
Friday 13 October 2017
7.00/7.30-10.30
Set Menu
Starters:
Harrira Soup lentils and noodles with chick peas (V)
Moroccan style spring rolls filled with crab Meat and prawns and fresh herbs deep fried
Kofta Kebab – spiced Minced Meat kebab served with grilled Mushrooms and salad garnish
Mains:
Lamb tagine, lamb Marinated in spices, tomatoes, prunes and apricots oven baked served with vegetables
Bastilla – Filo pastry filled with chicken, sultanas, almonds, finest herbs, spices oven baked served with a simple feta salad
Fish tagine, fish oven baked with courgettes, aubergines and potatoes served with a chopped salad.(V)
Desserts
Coffee and Mint
£22.50
Free Corkage with Bring your own Booze and glasses!
Cliffe Park Dronfield to book 07906549694
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