Complimentary glass of Prosecco on arrival *** Roasted tomato veloute served with crisp olive bread *** Finely sliced Gresham duck breast with a sesame, honey & soy glaze served on a bed of crispy noodle salad with a chilli & orange dressing *** Rib of beef with bearnaise sauce served with rosmeary & thyme boulangere potatoes, broad beans & basil infused, slow roasted tomatoes *** Vanilla panacotta served with an almond biscuit & a summer berry coulis *** Cafetiere coffee and homemade truffles and mini macaroons
Suggested donation£40.00 per person. Pre-booking necessary.
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