Come and join Salad Club for a special festive supper in a unique east London venue. You'll be greeted by steaming cups of mulled cider then invited to take your seats at the banqueting table for a hearty three course feast.
To start:
Iberico pata negra ham with onion loaf
Vegetarian: date, cheese and rocket salad with pomegranate molasses
Main course:
Spanish oxtail stew with spiced pilaf and hot salsa
V: Butter bean and caramelised carrot stew
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Pear and ginger crumble with vanilla cream
Order your tickets here:
http://www.wegottickets.com/event/100920
Specific address and directions to follow once your booking is confirmed.
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