New Fine Dining Supper Club in Epsom
If you love good food and you love the idea of dining out in new places, a new Epsom supper club run by local Chef, Laura Scott, may just be what you’re looking for.
Down Hall, a Grade II listed Georgian mansion house, is opening its doors to invite dinner guests to experience the charm and beauty of a house steeped in local history while enjoying the culinary talents of Scott.
With menus ranging from £35 - £45 per head, each event will be a festival of taste with the chef on hand to give guests insights and tips on how to recreate the dishes back at home.
The team behind this new series of supper clubs, Laura Scott and Trish Macrae will hold their second event on Thursday 2nd July and are taking reservations now.
The food theme for the supper club on 9th July is Thai and offers a selection of authentic dishes including vegetarian. The Down Hall supper club is available for individual or group bookings and is on a first come, first served basis.
Trish Macrae, owner of Down Hall says,
“This beautiful house has enjoyed a long history of hosting the aristocracy and celebrities of their day through its close associations with Epsom race course. So it is a delight to see people taking an interest in it again and enjoying its hospitality.”
To make a reservation and find out more about menus visit www.surreyeats.com
or contact 07960 265825
laura.cooksetc@gmail.com
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