The Other Side Magazine's first ever pop-u p restaurant.

On Monday 4th April we are hosting our very first pop-up restaurant in Muswell Hill. We will be taking over the lovely Nyborgs Cafe and creating a 4 course Sicilian feast. We’ve been working with our good friend Salvo who has run restaurants in Trapani, Sicily to create a fabulous menu. The restaurant will only be open for one evening and tickets are very limited. There will be two sittings, the first between 7pm and 8.45pm and the second at 9pm until close.

The food will take inspiration from the west coast of Sicily and feature classic recipes such as Caponata, Pesto Trapanese (those of you who have been to the underground market will know that as the almond pesto), Gnocchi, Lasagna of Crepes and much much more. There will be a few surprises in store on the night.

It’s bring your own booze too.

Tickets require a donation of £19 and you’ll need to reserve a place. For more information or to book directly click here or please contact sam@tosmag.co.uk.