Due to the fact that A) the chef is Irish, and B) we both love a good Irish party...we will be celebrating St. Patrick’s Day with an Irish-themed tasting menu! The menu will focus on Irish dishes and ingredients, with some of them brought over specially for the occasion. Of course, the evening wouldn’t be complete without a little Irish drinking- what better way to compliment the menu than with a Jameson-based aperitif...and who knows what other surprises!
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