StageLeft Nights is a collaboration between a pastry chef Dovile Juozapaviciute and Chris Simpson from the StageLeft Podcast. Chris and Dovile gathered together to do what they know best so they can offer you the best quality meal surrounded by a wonderful sound. A different approach to a dining experience. 5 course meal, canapés, welcome drinks and extras including an intimate gig of someone special! Previous guests inc. John Waugh of 1975, Goldheart Assembly, Jessica Greenfield of Noel Gallagher’s High Flying Birds, Clive Deamer of Radiohead, Beyonce songwriter Ian Dench, and James Walsh of Starsailor.
Meet the team. Dovile. More than 6 years ago Dovile left a literature world and moved to Belgium to study a sweet art of pasty and chocolate. That wasn’t enough for a young and passionate chef so Dovile moved again to a beautiful and full of opportunities London and worked in the critically acclaimed restaurants ever since. Now Dovile is inviting everyone at her table where you can enjoy 5 course 5 star meal and a chefs company of course.
Meet the team. Chris. A music professional and a host of one of the best music podcasts The StageLeft Podcast. Chris interviewed great people such as Steve Cropper, Tony Visconti, Stewart Lee and many more! Chris is a wonderful host not only of his podcast but also at the table. He is making sure that your wine glasses are full and music that night is the best.
“I’ve been telling friends that last night was one of the best musical experiences I’ve ever had. Sounds hyperbolic, I know. But it’s true. I had so much fun, thanks to your excellent hosting, and James and John’s willingness to accommodate/engage.
You can tell Dovile that the food was excellent too! “
Marc (Guest 11/10 Supperclub).
“One of the most enjoyable nights of my life.”
Vinny (Guest 16/12 Supperclub).