In a few sentences tell us something about yourself
hi im james bosworth, a chef de partie working in south kensington in an italian restaurant. As much as i love my job i find it difficult to come home and cook for myself after a long shift,id much prefer to cook for and entertain others. i have a strong passion for all things foodie and would love to eventually start my own supperclub, im amazed at the variety of cusine and destinations available throughout london and look forward to sampling them one by one.
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yes
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