"Hi Mary - I'm working on an exciting new food competition TV series for Channel 4 and wondered if it might be of interest to you? Your food looks amazing. If you would like more info my email is sarah.allen@frieda.tv - thanks…"
Find out where and when is your local underground restaurant/pop up/supper club
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Mary Edge
- Female
- liverpool
- United Kingdom
- host
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Mary Edge's Page
Profile Information
- What is 3 + 5 ? (anti spam)
- 8
- In a few sentences tell us something about yourself
- I'm hoping to start my own supper club and home restaurant Madge's gaff in Liverpool...Although the city has a wealth of fine restaurants and eateries,this type of dining experience is relatively new to the city..wish me luck!!
- Do you have/are you about to open, a Supper Club. If so please add the website link..
- host
- Where did you hear about this site?
- online
- Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer
- yes
Mary Edge's Photos
Comment Wall (6 comments)
- At 17:17 on April 15, 2019,
Sarah Allen said…
Hi Mary - I'm working on an exciting new food competition TV series for Channel 4 and wondered if it might be of interest to you? Your food looks amazing. If you would like more info my email is sarah.allen@frieda.tv - thanks Sarah
- At 16:39 on February 7, 2017,
Hi Mary,
I hope you're well. My name is Bex and I'm currently working as an Assistant Producer on a brand new television series for ITV called 'Culinary Genius' made by Gordon Ramsay's production company Studio Ramsay.We are looking for amateur cooks who are passionate about cooking to apply to be on the show. There is a cash prize up for grabs, and the chance to be judged by Gordon and other top celebrity chefs! Do you think this is something which may appeal to you?
If so, please email us at culinarygenius@studioramsay.com or call me on 0207 202 2353 for more information. If you email, we can send an application form through right away and we can go from there!
If you think this appeals to you, or members of the supper club, please feel free to pass on the information and see below the flyer I have attached.
Many thanks and best wishes,
Bex
- At 19:06 on May 23, 2013,
hi mary
thank you for a wonderful meal last Saturday evening ,i cant imagine the hard work you must have put in to achieve such a high standard which would match if not surpass many restaurants,you're 3 types of lamb in the menu,was outstanding the ambiance was lovely, this i,m sure helped the company to be very appreciative too,its so nice to be able to chat and enjoy lovely company and beautiful food,put me down for you're next supper Tim
- At 21:28 on April 7, 2013,
- Oh yes please let me have details , fantastic to have something in Liverpool
- At 16:17 on April 3, 2013,
msmarmitelover said…
Now there's a personality. Sounds great!
- At 9:34 on April 3, 2013,
Looking forward to hearing about a supper club in Liverpool! x
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