All of us that take food and drink seriously, both supper club hosts and guests, are willing to fork out a bit extra for craftmanship. One could argue that being a chef itself is not an art but a craft.
Waitrose and the whisky makers Balvenie are hosting a competition to reward craftspeople in several areas by giving them a £1000 commission amongst other prizes.
So, do you smoke salmon, make cheese, make chocolate, cure meat, make wine? Do you carve bread boards, make aprons or weld utensils? Think about entering these awards...
Waitrose will be judging the food section so you never know, it's a way of getting your food product under the noses of the people that count.
Entries open from March 19th to 30th August.
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