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Greekfoodlover's NYE Supperclub with vegan or meat option!

Event Details

Greekfoodlover's NYE Supperclub with vegan or meat option!

Time: December 31, 2013 at 7:30pm to January 1, 2014 at 1am
Location: Shoreditch, 3 min from Old Street tube
City/Town: London
Website or Map:…
Event Type: supper, club
Organized By: Greekfoodlover
Latest Activity: Dec 28, 2013

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Event Description

We’re bringing back the popular Greekfoodlover’s New Year’s Eve Supper Club on 31 December, where I’ll be cooking all the food and you’ll be sitting down eating a feast of Greek mezedes and lots of other Greek delicacies at our dinner on New Year’s Eve. We’ll start at 7:30pm and finish after midnight when you can continue celebrating somewhere else if you wish to go on partying.

If you want to spend an evening with great Greek food and good company, this is the place where you can eat and socialise on New Year’s Eve without being rushed off your seat! The cost for the supperclub is £50 per person, menu will have an all vegan option or meat option, please advice upon booking.

Full menu details are as follows: 

Surprise welcome snack

Mezedes for starters: Roasted winter vegetable soup with Kozani Saffron, Gigantes/Butter beans, GAEA’s roasted ramiro peppers with a spicy almond paste, GAEA’s green Greek olives, home baked spelt bread


Opt1 Vegan: Lahanodolmades/Savoy cabbage dolma stuffed with rice, bulgur, herbs, pine nuts and walnuts with lemon sauce.


Opt2 Meat: Bekri Meze, pork cooked in wine served with bulgur.

Salad for both options: Roasted butternut pumpkin and fennel on a bed of rocket leaves, dressed with Greek Extra Virgin Olive Oil, topped with almond flakes.


Baklava and Melomakarona!

Greek herbal tea or coffee.

Price is £50 per person, portions are Greek and generous and all dishes are home made!

BYOB! Limited space so if you want to book for your party or just yourself, get in touch soon to arrange for your payment. (Vegan and vegetarian options available, let me know upon booking, gluten free option as well though some of the traditional desserts are not gluten free). All meat, dairy and eggs, although I cook a lot without dairy and eggs too, are free range and organic, all flour is organic too, as are the majority of the ingredients including vegetables and spices.

This is the perfect NYE dinner where you can arrive on your own, as no one sits by themselves or bring your partner and friends too! We all sit together around a big table, in an intimate and warm Greek atmosphere!

Book space via greekcookeryclass(AT)

Wishing you all a Merry Christmas!

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