Find a Supper Club

Find out where and when is your local underground restaurant/pop up/supper club

Náttúra by Kitchen Theory

Event Details

Náttúra by Kitchen Theory

Time: November 29, 2014 from 7pm to 11pm
Location: Maida Hill Place, 4 Fernhead Road, London, W9 3ET.
Street: 4 Fernhead Road
City/Town: London
Website or Map: http://kitchen-theory.com/201…
Event Type: pop-up, experimental, dining, restaurant
Organized By: Lulu Youssef
Latest Activity: Nov 27, 2014

Export to Outlook or iCal (.ics)

Event Description

Náttúra by Kitchen Theory is our latest series of  experimental dining experiences. Listed as Londons best pop-up by TimeoutSquaremeal and Londonist this event is not to be missed!

Nordic cuisine seems to be talked about everywhere. What is it that has been keeping Noma, Fäviken and Dill in the Worlds Top 50 Restaurants list year after year? We have found the answer: an utmost respect towards nature and seasonality, top quality produce, beautifully delicate flavours and an exciting twist of modernist cooking.

Our team of Michelin-trained chefs are back with another exciting series of multi-sensory events and this one takes diners on a culinary journey through nature with an evolving seasonal menu created in partnership with local foragers, fisherman, farmers and hunters .

This event is not to be missed! Think Noma, without the hefty price tag and 1 year waiting list.We have used the New Nordic Cuisine Manifesto as our framework for this event. For more information read the cultural concept behind Náttúra.

kitchen-theory-12 photo kitchen-theory-7  

MENU

 
 Amuse bouche
Marinated crayfish, seaweed salad

A taste of nature
Cox apple crème, walnuts, hazelnuts, pickled wild celery & fennel, apple caviar pearls, damson, homemade curd

A taste of the earth
Leek & Icelandic moss consommé, goat’s cheese, leek ash, Goldcrest, watercress oil 

A taste of the sea
Poached smoked haddock, sea vegetables, dulse & kelp reduction, black quinoa

A taste of the wild
Wood pigeon, chocolcate & liquorice jus, mushroom & chestnut porridge, douglas fir, rowan berry, dehydrated pickled cep mushroom

Pre-dessert
Kirsch & apple soaked baba, elderberry, damson, yogurt parfait

Northern Lights Dessert
Milk chocolate cream, blackberry, walnut silver sand

Comment Wall

Add a Comment

RSVP for Náttúra by Kitchen Theory to add comments!

Join Find a Supper Club

Attending (1)

© 2024   Created by msmarmitelover.   Powered by

Badges  |  Report an Issue  |  Terms of Service