Complimentary glass of Prosecco on arrival
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Aloo dahi puri – crisp, pani puris filled with potato & spices finished with yoghurt & tamarind
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Chicken tikka with beetroot & cashew nut raita
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Confit of duck infused with Kashmiri masala served with Bombay potato, a Mangalorean curry sauce & mango chutney
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Spiced plum & ginger cake with cardamom custard
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Cafetiere coffee, homemade truffles & mini macaroons
Please contact Virginia on 07747 796154 or email Virginia@vankan.co.uk to make a booking. The suggested donation is £35.00 per person.
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