According to one guest, ''It's like going to one of the best dinner parties ever, only you get to invite yourself!''
The meats, cheeses and most of everything else, are locally sourced from the vast array of amazing producers that we are so lucky to have in our area.

Generally, the ingredients aren't 'interferred with' too much so that you get to taste everything on your plate and appreciate each ingredient for what it is, albeit paired with another that does it justice.

Our menus are both inspired and decided by what's generally seasonal in this district and what's looking good at the best farms around here. We do go off the map occassionally though, especially for scrumping! I sadly admit that it's not possible to grow all and sundry in SL6, despite our endeavours!

Sometimes, presentation is up to you. If you can't be doing with artful concoctions and chefie-foodie-malarky, you are welcome to pile your plates and tuck in, in your way.
Quite often, seconds and fuds are available for some courses.

Bring your own wine/ favourite tipple. There's an offie round the corner if you forget.

I really hope that you can make it!

Book via the direct booking link on my page here or via Facebook. If you've any questions, give me a shout.

Thank you!

Best wishes,

Esther B