Join The Things We Love as we celebrate the asparagus season with good food, good music and a little soul.
We have twelve seats available for the three course supper, with a seasonal German menu and a bit of fizz.
The white asparagus is the star of the show, with a menu bursting with German specialities such as Bergkäse, Pastete and Schokoladenknödel.
We will also offer a selection of German wines to complement the menu, along with our homemade fresh drinks.
To book your place at the table, please click here
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