The Supper Club London

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London

United Kingdom

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In a few sentences tell us something about yourself: We aim to offer you the most delicious cuisine in a relaxed and friendly environment on a Thursday or Friday evening at our home in Balham, South London. Our cooking takes inspiration from cuisine from all around the world, and we use seasonal herbs and vegetables grown in our nearby allotment where possible in our dishes. The evening starts at 7.30pm for dinner at 8, until 11pm. Our suggested minimum contribution is £22 per head. Events about every three weeks. Please contact us with any questions or to make an enquiry about a reservation!
Where did you hear about this site?: web search
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer: yes

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Daddy's Indian Supper Club

Hello!

I’m sorry about the random email…but I’d like to invite you, as a fellow foodie to my first supper club event!

This Wednesday 23 February, in Kensington London, I’ll be cooking for the heart as well as belly with four exotic courses of Indian food. My kitchen is all about, fresh, organic and generous portions of honest home cooked Indian food J

It would be great if you and your friends would join us… the best part is, you’re the judge! You can pay as much or as little as you want – let the food speak for itself!

You can see the evenings menu and my recipes by visiting me on Facebookhttp://www.facebook.com/daddysindian or on Supper Club Fan Grouphttp://supperclubfangroup.ning.com/events/daddys-indian-supper-club.

I look forward to seeing you this week! Don’t forget to book your place by emaildaddysindian@gmail.com or call me on 07580 756 775 .

Keep cooking,

Daddy

Daddy’s Indian Supper Club

07580 756 775

daddysindian@gmail.com

http://www.facebook.com/daddysindian

Feb 19, 2011
Aisling Meehan

Hi

Your menus look amazing. I'm new to Balham & would love to come to your next event (I know that this Friday is fully booked). Do you have any visibility over when that will be?

Regards

Aisling

May 22, 2013
Sarah Allen

Hi John - I'm working on a new Channel 4 food competition series, fronted by Dominic Cools Lartigue, the founder of street feast. I wondered if you might be interested in receiving any programme information or having an informal chat about the series. Best wishes - Sarah Allen, Casting Producer, Frieda TV - sarah.allen@frieda.tv

May 6, 2019