Find a Supper Club

Find out where and when is your local underground restaurant/pop up/supper club

Frank Tammaro
  • Male
  • Harwich, MA
  • United States
  • host
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In a few sentences tell us something about yourself
We welcome our friends to enjoy Frank’s Cucina: Italian dining at it’s best on Cape Cod (defiantly not your ordinary Italian Restaurant dining experience)

A unique way to enjoy Fine Italian Cuisine. Essentially, you are being invited to a dinner party in my home, (In Europe & South America they are know as Closed Door Restaurants) . Dinner is served in an informal atmosphere; the environment festive yet relaxing. The food is authentic, creative and full of interesting flavors that will open your senses into a different world. You will be treated to a singular unique dining experience which will undoubtedly entice all your senses.

At Frank’s Cucina: what is it like? It’s like Italy, art and culture, in the food and in the air, so please join us to feel that, and excite all your senses in my food. Each dinner is a unique experience unto itself, featuring usually 5 to 7 course tasting menu (See examples on my dinner blog) with time ranging 3 to 4 hours. Stay as long as you like. Don’t be afraid of coming on your own, we welcome single guests, everyone is very friendly, so grab your wine and join us. Prior to dinner you can stroll around, watch the cook, stroll outside to sit in the gardens (summer meals will be served outside weather permitting and if desired).

Frank’s Cucina supper club brings authentic traditional Italian food to the table, learned from cooking (50 years) and working with my Italian family, my mother, grandmother, and my mother-in-law all in the family kitchen. I have had no rules of cooking growing up and was told just create what you like and how it tastes, that makes the difference (if you like the yin & yang of flavors) . You will dine uniquely with authentic Italian cuisine, that has my own creative twist given to it and taking it to a new level.

Our menu changes weekly to celebrate a different festival occurring in Italy that week and serving their regional food.

Every meal and the heart of the dish is prepared with a layering of flavors, which enhances every dish. All is served with careful selection to the best locally fresh grown vegetables as well as from our gardens, and locally caught fish and meat, in other words farm to table. We work with local flavors and with the best traditional Italian ingredients available and each dish shall excite all the senses, to make your food delicious while being lovingly prepared.

“A question was asked of Gualtiero Marchesi (Known as the 1st Chef of Italy), What don’t you like about gourmet restaurants? When I was young, and my family owned the restaurant Albergo Mercato, I didn’t like the fact that people came to eat. I thought, ”Now that we have everything ready, we should close the doors and eat it ourselves.” Why didn’t I like it? People would insult you while they ate. Dining wasn’t a sacred act, as it had always been for me…”
“Today, I understand this. I hope to pass my experience along to you.“





If you enjoy fine dining. Please subscribe to our email list we will keep you updated about upcoming dinner events, specials.

When planning any of the following celebrations, please keep us in mind:
· Birthdays and anniversaries
· Family and friends dinners
· Summer garden parties
· Romantic intimate dinners
· Office and or corporate dinners
· Holiday parties
. Wedding rehearsal dinners

Fino a che non pranziamo
“Until we dine”
Frank Tammaro
Do you have/are you about to open, a Supper Club. If so please add the website link..
host
Where did you hear about this site?
http://www.frankscucina.com/
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer
Yes

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