Find a Supper Club

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We've just finalised our 4 course dessert menu for our supperclubs on 12th and 14th and are very excited about it so wanted to share the sweet news...we've still got a few places left for both dates - and it's for chocolate lovers (not just lovers). We're inclusive, as long as you promise to eat your desserts and break our chocolate hearts. 

Menu
Hot Alex Gin, milk, white chocolate and chilli syrup cocktail served with a candied chilli and dark chocolate dipped jasmine marshmallows

 

Chocolate Souffle with cocoa nibs and blood orange zest served with a blood orange creme fraiche. 

 

Niko B. Tasting Plate  Raspberry caramel bleeding hearts and our newest truffle, Orchid (caramelised cocoa nibs and dark chocolate vanilla ganache dipped on white chocolate.
Served with champagne.

*Chocolate making demo and taste test*


Pomegranate Double Scoop Scoops of pomegranate ice and pomegranate gelato served with lemon and cardamom polenta biscuits and pink peppercorns.

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