Find out where and when is your local underground restaurant/pop up/supper club
msmarmitelover's Likes
May 2011
Thankfully the weather last Saturday held up so we were able to serve my mum’s Beijing hand rolled noodles with cold aubergine and tomato topping. It seemed to go down a treat in the hot weather…
Blog Chinese hand rolled noodles vs Italian pasta and a french chocolate tart... 1 Like Five things every aspiring supper club host should know
This Friday coming I am hosting The Underground Night Market in my flat and garden. There is music from Shekoyokh and Tom Baker, cooking demonstrations, hot food, food to buy for the weekend,…
Here is the menu for the Sunday Roast event. My first event! I have opted for quite a traditional menu, let's face it no one wants their Sunday lunch to be fancied up too much. …
Blog Sunday Roast Menu - 15 May 2011 1 Like Breaking News! This Supperclub thing is catching. My husband is going to be guest chef on 20th & 21st May. He will be cooking his delicious Pork Wellington served with Savoy cabbage and a port and …
Blog Breaking News! This Supperclub thing is catching. My husband is going to be guest chef on 20th & 21st May. He will be cooking his delicious Pork Wellington served with Savoy cabbage and a port and … 1 Like
March 2011
24th March 2011; the start of the gauntlet of cooking
Now…
Blog It is a beautiful day 1 Like La Belle Dame Sans Merci " I met a lady in the meads
Full beautiful, a faery's…
Blog La Belle Dame Sans Merci 1 Like A dip solution! New postBlog A dip solution! 1 Like Mr H Goes Gorilla in Sicily All sold out for Sicily we are holding 2 spaces for possibles, but have now closed our books for this event. We are so looking forward to welcoming our guests to Eve's homeland and the music of her… Blog Mr H Goes Gorilla in Sicily 1 Like The Lost Hour Supper
all photos: Kun…
Blog
The Lost Hour Supper
2 Likes
Superchef Supper club coming soon!
Margot’s Kitchen Supper Club invites... Margot’s Kitchen is run by the Brazilian Naturopathic Nutritionist and cook Margot…
Blog Superchef Supper club coming soon! 1 Like Leap of faith- HW second event Saturday 23rd April 2011 It will all be in the best possible taste. Eating at my events is…
I am knackered tonight. I have just finished making Sweet Pastry, a Tart au…
Thanks very much to our guests from last Friday night for helping make the event so much fun.
Recipes for all dishes can be found by following the links from…
Blog March 4th: report and table art 1 Like Two Heads Are Better Than OneI am an Australian based in Toronto researching underground dining and eating trends globally - your website is such a great resource - many thanks! You are doing an amazing job both on the…
Blog The Challenge! 1 Like Do you think people should be paid for their work?This site has been going in one form or another for two years. Since the beginning I've not only promoted my supper club but the entire 'sector'. I believe supper clubs are a new movement in food:…
Blog Do you think people should be paid for their work? 4 Likes Cooking for my boss and his mate who just happens to be a Lord!Wow, what a week it has been!
After keeping the Mama Lan supper club away from my work colleagues, I finally let them in on the secret that I have been moonlighting as a cook during my…
February 2011
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