These dishes can bribe any Barbadian even the Prime Minister, Cou-Cou & Flying Fish is our national dish and combined with these others treats is a privilege. Cooked with passion and fresh quality ingredients.

4 courses of undeniably authentic Barbados cuisine at £29 and BYOB or chip in for some of my MG rum punch. 

Tasty Fried Fish Roes

{Fish roes dipped in a flour mixture of exotic spices and then fried}

Pickled Octopus & Breadfruits

{Fresh octopus boiled and diced then pickled with a mixture of spicy and refreshing herbs serve with green breadfruit cold}

Cou-Cou & Steamed Fish

{Polenta cooked Bajan style and served with fresh Caribbean fish steak in a medium spicy herb sauce}

Sweet Cinnamon Pumpkin Fritters

Great vegetarian option available on request

Please pay and reserve your seat through paypal system when you visit my web page http://popupbarbados.com/s-c-k-pop-up-events/