To Start:
A little Nibble & a Tipple to get you in the mood
The Main Event:
Roast Pork
(either Loin or Belly, not sure which yet)
Cracking!
Fondant Potatoes
Broad Beans & Crispy Pancetta
Braised Fennel
Stuffed Baked Apples
Caramelised Onion Compote
To Follow up:
Blackberry & Apple (from Mum’s garden) Crumble
Thick & Creamy Vanilla Custard
(and maybe some ice-cream too)
Just in case there wasn’t enough:
A selection of Cheese & Biscuits
Organic Fairtrade Coffee & a variety of Teas
Homemade Macaroons
The all important Wine:
Award winning Knackered Mother’s Wine Club recommendations coming soon…
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