Get that holiday taste and tickle those tastebuds with a delicious seven-course traditional Thai meal. Please feel free to forward to friends.
Tables are communal
Saturday 18 Feb
Asian sesame tuna on crostini
*
Tamarind duck
*
Som Tam (Papaya Salad)
*
Tom Yum Goong (Hot & Spicy Prawn Soup)
*
Penang Gai (Chicken Penang)
&
Massaman Nua (Beef Massaman)
with
Steamed Rice
*
Trio of Desserts
Mango and Coconut Sticky Rice
Pineapple Carpaccio with Chilli & Mint
Lychee Pannacotta
*
Ginger or Jasmine Tea
£30 a head
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