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Beany's New Year's Eve Sparkling Sumptuous Supper Club

Event Details

Beany's New Year's Eve Sparkling Sumptuous Supper Club

Time: December 31, 2011 at 7:30pm to January 1, 2012 at 1:30am
Location: NW3
Street: Finchley Road
City/Town: Hampstead
Website or Map: http://maps.google.co.uk/maps…
Phone: 07934707261
Event Type: new, year's, eve, bash
Organized By: Beany Elarte (Tara)
Latest Activity: Dec 28, 2011

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Event Description

Don't fancy paying top whack for a mediocre meal and an overcrowded bar or being hit with a ridiculous entrance fee or end-of-evening-horror bill? Don't want to be pushed and shoved as you queue for your cocktail or sat close enough to your table neighbours to hear their domestic about the cost of the babysitter? Then why not come to my relaxed, convivial supper club and bring in the New Year in civilized style with a delicious meal in friendly surroundings. I'm offering up a 7 course meal for £50  - and there'll be board games lying around for those of you who prefer a friendly competition to an evening of chatter. If people are up for it, we could do a quiz too - but that's up to you (let me know if you fancy it). 10 people booked already, so that leaves 15 places. Book for a table or, if you are feeling friendly, join a big table to get to know some new people.

New Year's Eve (tentative) menu - subject to change!

Salmon tartare cornets with red onion crème fraîche
Roasted sweet potato and goat's cheese salad
French onion soup with mini cheese on toast
St Germain or raspberry sorbet
Beef bourguignon with seasonal vegetables
Trio of desserts: tiramisu, passionfruit cheesecake, vanilla pannacotta with raspberry coulis
Cheese board
Coffee and petit fours

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Comment by Beany Elarte (Tara) on December 28, 2011 at 16:54

New menu


Salmon Tartare with red onion creme fraiche - (V) goat's cheese pannacotta
Langan's Brasserie's Spinach souffle with anchovy sauce or red pepper and tomato sauce
Winter salad with broad beans, sweet potato and feta, with a balsamic reduction glaze
Leek and potato potage

St Germain sorbet
Beef bourguignon - (V) Mushroom and white truffle linguine
Trio of desserts: mini lemon tart, tiramisu and passion fruit and white chocolate cheesecake
Cheeseboard
Coffee

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