How can a supperclub excelling in traditional roasts not host a classic Christmas supperclub?! I'm going traditional with Turkey, lashings of gravy, mince pies, crackers and rubbish jokes. Click here to book and here's the menu...
To Start:
A nibble and a tipple to get you in the mood
The Main Event:
Roast Turkey!
Portobello Mushroom en croute for the veggies
Roast Potatoes
Honey Roast Parsnips
Brussels Sprouts with Chestnuts
Glazed Carrots
Braised Red Cabbage
Cheesy Leeks
Sage & Onion Stuffing Balls
Cranberry Sauce
To Follow up:
Chocolate Roulade
Raspberry Coulis
A big dollop of Crème Fraîche
Coffee and homemade mince pies
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