Happy New Year!
The Secret Sunday Lunch Club has been flat out over the festive period and although our stomachs could probably do with a bit of a rest, I'm going to give you 'food for thought'...
The main event for this supperclub on Sunday 18th January will involve... Confit of Wild Duck.
To feast your eyes on the full menu and book your place, please visit www.secretsundaylunchclub.co.uk
There are lots more dates coming up in 2015:
Sunday 25th January: Burns Night Aberdeen Angus Beef
Sunday 1st February: Guinea Fowl
Sunday 15th February: Wild Venison
Sunday 1st March: Slow Roast Pork Belly
The secret location is in the heart of Notting Hill, overlooking the rooftops of Portobello; the full address will be revealed at the time of booking.
This supperclub is BYO so don't forget to bring your favourite drink.
Go on, you know you want to...
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