May 30, 2015 from 7pm to 9pm – near Weybridge, SurreyA 12 course tasting menu offered in the comfort of our relaxed dining room with such delights as Char Siu Duck Wanton, Foie Gras and Pear Compote Crème Brulée and Truffle Infused Custards that you ca…Organized by Tantalize | Type: supper, club