All class Events (33)

3 Course Indian Master Class - Hands-On Cooking & Dinning

March 12, 2014 from 7pm to 10pm – Kings Cross, London Conducted by Prakash a professional chef. When cooking is done, sit around and enjoy your creations with a glass of wine and socialise with fellow foodies. No experience necessary, if you have enthus… Organized by Prakash Nanthan | Type: cookery, class
3 Course Indian Master Class - Hands-On Cooking & Dinning

March 12, 2014 from 7pm to 10pm – Kings Cross, London Conducted by Prakash a professional chef. When cooking is done, sit around and enjoy your creations with a glass of wine and socialise with fellow foodies. No experience necessary, if you have enthus… Organized by Prakash Nanthan | Type: cookery, class

3 Course Thai Master Class - Hands-On Cooking & Dinning

March 19, 2014 from 7pm to 10pm – KIngs Cross, London Conducted by Prakash a professional chef. When cooking is done, sit around and enjoy your creations with a glass of wine and socialise with fellow foodies. No experience necessary, if you have enthus… Organized by Prakash Nanthan | Type: cookery, class, and, dinning

Vegan & Vegetarian Hands-On Class & Dinning

March 26, 2014 from 7pm to 10pm – KIngs Cross, London Come and learn 'Hands-On' how easy it is to prepare a tasty and balanced meal suitable for both Vegans and Vegetarians. It is said that "Southern India is the cradle of vegetarianism", come and find… Organized by Prakash Nanthan | Type: cookery, class, &, dinner

Martini Making with Mum

March 30, 2014 from 2pm to 4:30pm – 'SMITHS' of Smithfield Treat your Mum this Mother's Day. Instead of doing the usual afternoon tea, why not do something a bit different and try our exciting Martini Making Master Class in the Cocktail Bar. Learn from the… Organized by 'SMITHS' of Smithfield | Type: cocktail, making, class

Cooking with Mama: Brazillian Street Food with Mama Roberta!

April 26, 2014 from 6:30pm to 9pm – Book and Kitchen Book and Kitchen is excited to team up with the wonderful enterprise, Cooking with Mama, to host their supper clubs. This is the last in a series of 4 for Spring 2014.Brazil’s food is as diverse as i… Organized by Book and Kitchen | Type: pop-up, supper, club, cookery, class

Lliure - Gluten-free baking masterclass

September 27, 2015 from 3:30pm to 6:30pm – St Lukes Community Centre Interested in gluten-free baking? Come join us at Lliure for an afternoon of glorious, delicious free-from, baked goods. On the menu will be Italian bread-sticks and dips, a choice of vegan or non-ve… Organized by Lliure | Type: cookery, class

Raw chocolate demo with tasters and chocolatey gift to take home

November 14, 2015 from 10am to 1pm – Wolverhampton Everybody loves chocolate, and rightly so. Raw cacao is a real nutritional powerhouse and a million miles away from the over processed, sugar-laden and nutritionally dead products that crowd our s… Organized by Raw Me by Mimi Bee | Type: cookery, class, raw, food, wolverhampton

Newar Feast and Workshop: 11 Dishes with Indigenous food of Kathmandu

April 16, 2017 from 1pm to 4pm – Nepal Restaurant, 121 Uxbridge Road, W12 8 London, United Kingdom Join us for a feast of 11 dishes with the indigenous food of the Kathmandu Valley! The Newah Bhwoye ( Newar Feast ) will have a workshop where you will learn to make bhatmas (ginger black soybean), a… Organized by | Type: pop-up, cookery, class, workshop

Wild Fermenting Workshop

July 7, 2022 from 5:30pm to 7:30pm – Omved Gardens Jo March, Head of OmVed's creative kitchen, and keen fermenter will be hosting an intimate workshop about wild fermentation with kimchi, and sauerkraut - using the organically grown and fresh produce… Organized by Natasha Pagarani | Type: cookery, class

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