The Menu
Fresh rolls with peanut sauce
Fresh rice paper rolls with rice vermicelli,prawn,mint,basil,coriander,carrot and peanut.
Veggie option-as above with mung bean shoots
Carnivores
Stuffed Squid with Sesame dressing and fine ribbon salad
Bobby Chinn's Chicken wings
Skewered wings with lemongrass,oyster sauce,chili and honey
Rice Noodle Salad with green papaya
Spiced Roasted Pork Belly Lettuce Wraps
with sweet and sour sauce
Vegetarian Option
Wok Tossed Asparagus in Garlic
Grilled Aubergine with Nuoc Cham
Deep Fried Bean curd with Lemongrass
(Salad and noodles above included)
Desert
Cassava cake
with Coconut ice creme and caramel peanuts
Fresh pots of Tea and Coffee and jugs of water on the table
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