Leading Malaysian chef will be hosting an extravangza of truly scrumptious street food inspired by his home of Penang, Malaysia.

With Roti Canai, Teh Tarik (Malaysian sweet tea), Cucur Udang (prawn fritters), Satay, Murtabak, Nasi Lemak, Char Kuey Teow (famous noodles in Penang) and Ais Kacang (iced dessert) all on the menu, this evening will conjure up vibrant streets from the food capital of south east Asia - like the image shown.

Starting with an informal reception of canapes and drinks, Ning London Supper Clubs have already established a reputation for great hospitality where new friends have been created and foodies lap up Chef Norman's superb, award-winning cuisine.

You will seriously be in for a treat - just like home!