You might not be able to feel the warm winds and see the romantic red sands of the Sahara but you'll be tasting some authentic flavours, unlike any others. For this supper club I will be creating a feast inspired by my Libyan heritage and my travels in North Africa and Spain. Expect big rustic flavours and a little heat!
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Marinated olives
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Shorba (soup)
Lentil & roasted cumin
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Insalate Arabiye
Selection of traditional dips, salads and breads
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“Lamb Macaroni”
Lamb shoulder slow cooked in a coriander, tomato and chilli sauce with egg pasta
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Leche Merengada
Milk sorbet with date, orange and pomegranate salad
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Black tea with fresh mint
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Cost: £25 donation per person
Places are limited to an intimate 8.
BYO alcohol, I will provide glasses and filtered water
To book, please email me for details at Nasreen@everydaygourmet.co.uk
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