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Summer Starts
Event Details
Time: June 4, 2011 from 7pm to 11:45pm
Location: Reigate, Surrey
Event Type: the, hole, hog, dinner
Organized By: Peter Grey
Latest Activity: May 3, 2011
Event Description
Summer Menu
Fino Royal Aperitif
Tapas:
Barca Ceviche, Chorizo Croquetas, Gildas
Seabass:
Steamed on a bed of Rocket & Watercress dressed with Cobnut Oil
Sweetbreads:
Pan fried with a Tartar Sauce, Tabouleh Salad, Minted Jersey Royals
Cheese:
Sheeps Cheese with Bread or Biscuits and Chutneys
Pudding:
Roasted Rhubarb Brûlée Served with a Glass of Sweet Wine
Lastly:
Coffee & Chocolates
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