You are invited to Cooking With Mama’s Tasting Sri Lanka cooking class and supperclub! For this occasion, Mama Thamara has curated an intriguing menu full of fragrant smells, inviting colours and contrasting flavours that represent and embody the diversity found in Sri Lankan cuisine.

MENU

Appetizers – Dhal Wade (Crispy fried and spiced lentil patties)

Main – Wattaka kalu pol (Sri Lankan Pumpkin Curry)* served with rice

Side – Leeks Mallung (Shredded leeks with coconut)*

Dessert – Sago (Tapioca pudding) with mixed dried fruits*

Your 2.5 hour supperclub includes

Interactive cooking presentation
Hands-on cooking experience with the help and expertise of Mama Thamara by your side
All ingredients, cooking equipment and recipe cards with step-by-step instructions
Private team dining experience to feast over your culinary creations
Welcome drinks and nibbles with fellow cooking enthusiasts

Sign up now at http://grubclub.com/cooking-with-mama-tasting-sri-lanka-a-celebration-of-esala-perahera/437.