In a few sentences tell us something about yourself
Chef/blogger/food writer Denise started Moel Faban Supper club in October 2009 as something fun to do when she was made redundant. Since then the supper club and subsequently a private catering business of the same name have grown a pace. Since being listed in the Guardian as one of the top five supper clubs in the UK (Jan 2014) demand has stepped up another gear. Suppers are held once a month...don't hang around when booking as places are snapped up quickly.
Do you have/are you about to open, a Supper Club. If so please add the website link..
Where did you hear about this site?
been a member for a few years
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer