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V-Curious Supper Club
  • London
  • United Kingdom
  • host
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In a few sentences tell us something about yourself
Vegan supper club host passionate about eating, cooking and growing my own food.

I've recently started my own Supper Club and it's called "V-Curious"...It's for anyone that's interested in having a healthy, delicious and decadent 4/5 course meal. The meal is plant-based so this might particularly be of interest to those that are/are thinking of becoming vegetarian or vegan.

I've started this because I love cooking and sharing the beautiful vegan dishes that I make.
Do you have/are you about to open, a Supper Club. If so please add the website link..
host
Where did you hear about this site?
Google
Have you read our Rules and Guidelines? http://supperclubfangroup.ning.com/page/rules-disclaimer
yes

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V-Curious Supper Club's Blog

Which blogging platform do you use?

Posted on November 12, 2014 at 13:10 4 Comments

Hi there supper clubbers,

I'm planning to start a blog (or maybe just a landing page for now) for my supper club. What do other people use as their platform? Different people have recommended different platforms and I must say that I'm a little lost by all the choice. What do you use? How user friendly is it? 

Thanks in advance for any suggestions that you can give!

Thanks, Rowena @ V-Curious Supper Club

Comment Wall (4 comments)

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At 14:18 on February 7, 2017, Culinary Genius said…

Hi to all at V-Curious Supper Club,

I hope you're well. My name is Bex and I'm currently working as an Assistant Producer on a brand new television series for ITV called 'Culinary Genius' made by Gordon Ramsay's production company Studio Ramsay.

We are looking for amateur cooks who are passionate about cooking to apply to be on the show. There is a cash prize up for grabs, and the chance to be judged by Gordon and other top celebrity chefs!  Do you think this is something which may appeal to you?

If so, please email us at culinarygenius@studioramsay.com or call me on 0207 202 2353 for more information. If you email, we can send an application form through right away and we can go from there! 

If you think this appeals to you, or members of the supper club, please feel free to pass on the information and see below the flyer I have attached.

Many thanks and best wishes,
Bex

At 13:17 on September 25, 2014, Hilary Adams said…
Hi Rowena just this weekend attended my first supper club with Ms marmite and like marmite I thought I'd would either love it or hate it but I loved it" so now looking for next event I'm looking to come and join you in November just checking weather couple of friends are joining me before I book. So I look forward too meeting you and tasting your style of cuisine. Hills ps no meat as passed my lips since we last messaged,ha ha
At 17:20 on August 31, 2014, Hilary Adams said…
Hi Rowena I'll defo look at booking up with you, thanks for your message, it's very early days for me. I don't miss meat at all & I'm enjoying feeling heaps better since I also try to avoid wheat! I'm turning in to the freak eater too my mates ha ha the hardest part is finding healthy lunches when out. Anyway enjoy this lovely evening well it is here in Wivenhoe.
At 8:47 on August 31, 2014, Hilary Adams said…
Welcome defiantly interested in your supper club as I'm newly converting to no meat and am always keen to eat healthy home made food.
 
 
 

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