Well it takes the thought of winning a £200 pound restaurant voucher courtesy of http://www.lovethegarden.com to get me blogging, so here goes!

This is a lovely leek recipe and I've made it as an after work supper for the family, and for a casual dinner with friends;  probably not dinner party fare as although it tastes great, you'd have to work on the presentation to make it plate pretty.

It combines several of my favorite ingredients…