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Les Bons Vivants York's Blog – October 2012 Archive (1)

Food, glorious food!

Spent a week in Bordeaux (SW France) and enjoyed the autumnal bounty of fresh cepes and girolles among many other edible wonders. Local figs and grapes (chalsselas and muscat) brought back the pleasure of TASTE and the thrill of a proper producer's market, full of buzz where young, old, well-off as well as modest shoppers are all united in the quest for quality local produce.…


Added by Les Bons Vivants York on October 28, 2012 at 22:39 — 1 Comment

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