We are welcoming a new Farmed and Foraged evening to Ssshh Supper Club. Ross will be sourcing all of the food from the woods and fields of Kent himself, and delivering it in a fine dining way. Thursday the 13th of September at 7.30pm a three course delight for just £30. Visit www.ssshh.co.uk for further information or to book.
Ta Mother Goose! x
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